Sachertorte - Vegan Celebration Cake
Spread some Austrian Love with a personal message.
ADD YOUR PERSONALISED MESSAGE TO NOTES ON THE CART PAGE
Like the original, our vegan Sachertorte is made with the two characteristic layers of apricot jam and a crunchy chocolate icing. Sachertorte is a favourite in its hometown Vienna, but equally popular outside of Austria.
100% taste, but without any animal products. Purely plant based the dough still has the same chocolaty lightness as the regular Sachertorte.
"Happy Birthday", "Happy Anniversary" or just "I Love You" - whatever you want on your cake we will write it for you.
Small Size: 8 Portions (18cm - 7")
Regular Size: 12 portions (24cm - 9,5")
If you want a bigger, more artistic cake please email us on mail(at)kipferl.co.uk and we will create a tailor made cake for you.
Vegan Sachertorte Ingredients: Flour, veg oil, soy mil, coconut yoghurt, salt, vanilla, caster sugar, brown sugar, cornflour, baking powder, cocoa powder, apricot jam, vegan glaze, apricot jam (apricots, fructose, glucose, pectin, citric acid, ascorbic acid) Allergens: gluten, nuts, soy
Frequently Asked Questions
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All our cakes are made fresh to order in our London kitchen and have at least 3 days shelf life when they arrive. Less creamy ones like the Linzer or Sachertorte will last even longer (over 6 days)
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Once the temperature rises over the summer months in the UK, we begin to send ice packs in parcels to keep cakes cool.
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Most of our cakes can be frozen as a whole or in pieces. We do not recommend freezing the creamy cakes like Esterhazy, Maronitorte and Cheesecake though.
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Yes, please refrigerate all cakes to ensure they stay fresh for as long as possible.